Coconut Cheese Spread

Overview

A smooth, creamy dairy-free spread made from coconut, with a mild savoury-tangy, cheese-style character and a soft, spreadable texture. It works on toast, crackers and sandwiches and as a plant-based alternative in vegan cheese applications. Supplied in bulk and for private label to plant-based and food-service brands.

FAQ

Coconut Cheese Spread: frequently asked questions

Is Coconut Cheese Spread available for bulk supply and export?
Yes. Coconut Cheese Spread is supplied in bulk to export specification from Sri Lanka (Ceylon), with documentation on every batch. Share your destination market, volume and packaging and we will send a quote.
What documents are available for Coconut Cheese Spread?
A specification sheet, certificate of analysis (COA), safety data sheet (MSDS), nutrition facts, the manufacturing process and a product guide, all downloadable on this page.
What is the minimum order quantity (MOQ) for Coconut Cheese Spread?
MOQ depends on the format and packaging. New buyers can usually start small, with better pricing at higher volumes. Request a quote for the exact MOQ on Coconut Cheese Spread.
Can I get a sample of Coconut Cheese Spread?
Yes. We send samples of Coconut Cheese Spread against your specification so you can validate it before placing an order.
Is Coconut Cheese Spread available for private label or contract manufacturing?
Yes. We run private label, OBM and contract manufacturing, so you can launch Coconut Cheese Spread under your own brand without owning a factory.
Where is Coconut Cheese Spread sourced and what certifications apply?
Coconut Cheese Spread is sourced and processed in Sri Lanka (Ceylon). Our facilities hold GMP, HACCP, ISO 22000, FSSC 22000 and BRC, with USDA Organic and EU Organic on selected lines. Certificates are shared on request.