Tamarind Paste

Overview

A smooth, ready-to-use tamarind paste pressed from ripe pod pulp, delivering a thick, tangy-sweet concentrate with the deep sour note central to South and Southeast Asian cooking. It stirs straight into curries, chutneys, marinades, sauces and beverages without soaking. Supplied in bulk and for private label to food manufacturers and food-service operators.

Product documents

Download the latest documentation for this product.

A certificate of analysis is available on request for your order. Request one.

FAQ

Tamarind Paste: frequently asked questions

Is Tamarind Paste available for bulk supply and export?
Yes. Tamarind Paste is supplied in bulk to export specification from Sri Lanka (Ceylon), with export documentation for every shipment. Share your destination market, volume and packaging and we will send a quote.
What documents are available for Tamarind Paste?
A specification sheet, certificate of analysis (COA), safety data sheet (MSDS), nutrition facts, the manufacturing process and a product guide, all downloadable on this page.
What is the minimum order quantity (MOQ) for Tamarind Paste?
MOQ depends on the format and packaging. New buyers can usually start small, with better pricing at higher volumes. Request a quote for the exact MOQ on Tamarind Paste.
Can I get a sample of Tamarind Paste?
Yes. We send samples of Tamarind Paste against your specification so you can validate it before placing an order.
Is Tamarind Paste available for private label or contract manufacturing?
Yes. We run private label, OBM and contract manufacturing, so you can launch Tamarind Paste under your own brand without owning a factory.
Where is Tamarind Paste sourced and what certifications apply?
Tamarind Paste is sourced and processed in Sri Lanka (Ceylon). Our facilities hold BRCGS and FSSC 22000 (Version 6) with a GMP attestation, plus USDA Organic and EU Organic on selected SKUs (organic status confirmed per SKU). Certificates are shared on request.