Spices
Garcinia Whole
Whole dried goraka segments, blackened and hard, added to curries for sour depth.
Overview
Whole sun-dried pieces of goraka (Garcinia), dark, leathery and intensely sour, traditionally used across Sri Lanka and South India to sour and finish fish and seafood curries in place of tamarind or lime. The robust pieces hold up to long simmering. Supplied in bulk and for private-label spice ranges and food manufacturers.
Product documents
Download the latest documentation for this product.
FAQ
Garcinia Whole: frequently asked questions
Is Garcinia Whole available for bulk supply and export?
Yes. Garcinia Whole is supplied in bulk to export specification from Sri Lanka (Ceylon), with documentation on every batch. Share your destination market, volume and packaging and we will send a quote.
What documents are available for Garcinia Whole?
A specification sheet, certificate of analysis (COA), safety data sheet (MSDS), nutrition facts, the manufacturing process and a product guide, all downloadable on this page.
What is the minimum order quantity (MOQ) for Garcinia Whole?
MOQ depends on the format and packaging. New buyers can usually start small, with better pricing at higher volumes. Request a quote for the exact MOQ on Garcinia Whole.
Can I get a sample of Garcinia Whole?
Yes. We send samples of Garcinia Whole against your specification so you can validate it before placing an order.
Is Garcinia Whole available for private label or contract manufacturing?
Yes. We run private label, OBM and contract manufacturing, so you can launch Garcinia Whole under your own brand without owning a factory.
Where is Garcinia Whole sourced and what certifications apply?
Garcinia Whole is sourced and processed in Sri Lanka (Ceylon). Our facilities hold GMP, HACCP, ISO 22000, FSSC 22000 and BRC, with USDA Organic and EU Organic on selected lines. Certificates are shared on request.