Value Added Products
Cacao Powder
Finely milled cacao for rich chocolate flavour in drinks, baking and confectionery.
Overview
A finely milled cacao powder with a rich, dark, full-bodied chocolate flavour and a smooth, deeply coloured profile for both baking and drinks. It folds easily into cakes, brownies, hot chocolate, smoothies and confectionery formulations. Supplied in bulk and for private-label fill to bakeries, beverage producers and food manufacturers.
Product documents
Download the latest documentation for this product.
FAQ
Cacao Powder: frequently asked questions
Is Cacao Powder available for bulk supply and export?
Yes. Cacao Powder is supplied in bulk to export specification from Sri Lanka (Ceylon), with documentation on every batch. Share your destination market, volume and packaging and we will send a quote.
What documents are available for Cacao Powder?
A specification sheet, certificate of analysis (COA), safety data sheet (MSDS), nutrition facts, the manufacturing process and a product guide, all downloadable on this page.
What is the minimum order quantity (MOQ) for Cacao Powder?
MOQ depends on the format and packaging. New buyers can usually start small, with better pricing at higher volumes. Request a quote for the exact MOQ on Cacao Powder.
Can I get a sample of Cacao Powder?
Yes. We send samples of Cacao Powder against your specification so you can validate it before placing an order.
Is Cacao Powder available for private label or contract manufacturing?
Yes. We run private label, OBM and contract manufacturing, so you can launch Cacao Powder under your own brand without owning a factory.
Where is Cacao Powder sourced and what certifications apply?
Cacao Powder is sourced and processed in Sri Lanka (Ceylon). Our facilities hold GMP, HACCP, ISO 22000, FSSC 22000 and BRC, with USDA Organic and EU Organic on selected lines. Certificates are shared on request.