Spices
Black Pepper (Whole)
Whole, sun-dried Ceylon black peppercorns, bold, pungent and high in piperine.
Overview
Whole, sound, sun-dried Ceylon black pepper (Piper nigrum) from our direct-trade smallholder network, cleaned and graded by size and bulk density, then packed in an FSSC 22000 / HACCP-certified facility. No fumigants, preservatives or artificial treatments, with typical Ceylon-origin piperine of 5 to 7%.
Intended use: A culinary spice for curries, marinades, pickles, bakery and beverages, and as a raw material for grinding and oil extraction.
- Vegan
- Vegetarian
- Gluten-free
- Dairy-free
- Halal-compatible
Available forms & grades
- Whole
- Coarse cut
- Fine cut
- Crushed
- Powder
Specifications
- Botanical name
- Piper nigrum L.
- Origin
- Sri Lanka
- Appearance
- Whole, sound berries, free from foreign matter
- Colour
- Round, wrinkled black berries, 4 to 6 mm
- Aroma
- Sharp, warm, woody and pungent
- Taste
- Hot, biting and pungent with aromatic warmth
- Shelf life
- 24 months
Nutrition per 100 g
| Energy | 251 kcal |
|---|---|
| Fat | 3.26 g |
| of which saturates | 1.39 g |
| Carbohydrate | 63.95 g |
| of which sugars | 0.64 g |
| Fibre | 25.3 g |
| Protein | 10.39 g |
| Sodium | 20 mg |
Product documents
Download the latest documentation for this product.
⚠ Free from the 14 major EU allergens; packed in a facility that also handles tree nuts, sesame and mustard, cross-contact possible.
Black Pepper (Whole): frequently asked questions
- Is Black Pepper (Whole) available for bulk supply and export?
- Yes. Black Pepper (Whole) is supplied in bulk to export specification from Sri Lanka, with documentation on every batch. It is offered in whole, coarse cut, fine cut, crushed, powder. Share your destination market, volume and packaging and we will send a quote.
- What documents are available for Black Pepper (Whole)?
- A specification sheet, certificate of analysis (COA), safety data sheet (MSDS), nutrition facts, the manufacturing process and a product guide, all downloadable on this page.
- What is the minimum order quantity (MOQ) for Black Pepper (Whole)?
- MOQ depends on the format and packaging. New buyers can usually start small, with better pricing at higher volumes. Request a quote for the exact MOQ on Black Pepper (Whole).
- Can I get a sample of Black Pepper (Whole)?
- Yes. We send samples of Black Pepper (Whole) against your specification so you can validate it before placing an order.
- Is Black Pepper (Whole) available for private label or contract manufacturing?
- Yes. We run private label, OBM and contract manufacturing, so you can launch Black Pepper (Whole) under your own brand without owning a factory.
- Where is Black Pepper (Whole) sourced and what certifications apply?
- Black Pepper (Whole) is sourced and processed in Sri Lanka. Our facilities hold BRCGS, FSSC 22000, HACCP, ISO 22000, GMP. Certificates are shared on request.