Coconut Sugar

Overview

Coconut Sugar from the nectar of Sri Lankan Cocos nucifera, sourced through our direct-trade smallholder grower network and made in an FSSC 22000 / HACCP / GMP-certified facility with no preservatives, colours or flavours. An unrefined, low-processing natural sweetener.

Intended use: Bakery, beverage, confectionery and culinary applications as a natural sweetener.

  • Vegan
  • Vegetarian
  • Plant-based
  • Gluten-free
  • Unrefined
  • No additives

Specifications

Botanical name
Cocos nucifera L. (nectar)
Origin
Sri Lanka
Appearance
Granular crystals, free-flowing
Colour
Light caramel-brown
Aroma
Mild caramel
Taste
Sweet, caramel-like
Shelf life
12 to 24 months

Nutrition per 100 g

Energy 382 kcal
Fat 0 g
of which saturates 0 g
Carbohydrate 93 g
of which sugars 90 g
Fibre 1 g
Protein 1 g
Sodium 45 mg

⚠ Coconut is classed as a tree nut under US FDA labelling.

Coconut Sugar: frequently asked questions

Is Coconut Sugar available for bulk supply and export?
Yes. Coconut Sugar is supplied in bulk to export specification from Sri Lanka, with documentation on every batch. Share your destination market, volume and packaging and we will send a quote.
What documents are available for Coconut Sugar?
A specification sheet, certificate of analysis (COA), safety data sheet (MSDS), nutrition facts, the manufacturing process and a product guide, all downloadable on this page.
What is the minimum order quantity (MOQ) for Coconut Sugar?
MOQ depends on the format and packaging. New buyers can usually start small, with better pricing at higher volumes. Request a quote for the exact MOQ on Coconut Sugar.
Can I get a sample of Coconut Sugar?
Yes. We send samples of Coconut Sugar against your specification so you can validate it before placing an order.
Is Coconut Sugar available for private label or contract manufacturing?
Yes. We run private label, OBM and contract manufacturing, so you can launch Coconut Sugar under your own brand without owning a factory.
Where is Coconut Sugar sourced and what certifications apply?
Coconut Sugar is sourced and processed in Sri Lanka. Our facilities hold BRCGS, FSSC 22000, HACCP, ISO 22000, GMP. Certificates are shared on request.